Tag Archives: turtle island restaurant

Self-taught in Seafood

Both self-taught, Todd and Leonard of Turtle Island Restaurant and Catering are inspired by coastal cuisine from the Outer Banks to the West Indies. They bring to the menu a combination of local and traditional fares like Lowcountry shrimp and

A Buffett-Style Beach Bash

Though many of us won’t make it to the Caribbean this August, we can still enjoy a bit of “island escapism” with the latest tropic craze to hit southeastern NC: the Phlock to the Beach, the first annual Jimmy Buffett-style

Big-Easy Flavor

The town of Oak Island burst with New Orleans flavor as the second annual Mardi Gras by the Sea Festival gumbo cook-off began boiling. Folks ushered into Flying Fish Cafe and encountered five types of gumbo—ranging from the brothy to

Southport Area's Culture & Events Magazine